Archive For The “My Savor” Category

Pepper chicken – Kerala style

Pepper chicken – Kerala style

Pepper chicken is one of the most easiest and tastiest chicken dish which I love the most. This goes perfectly well with all the prime dishes like chappatis, rice, dosa or even idiappam. I generally like to use more pepper in my dishes rather than the red chilly powder. So obviously, pepper chicken is a…

How to prepare beetroot pachadi?

How to prepare beetroot pachadi?

Beetroot pachadi is an inevitable part of the Kerala Sadya or feast.  This traditional recipe has stood the test of time and is made during major Kerala festivals like Onam, Vishu etc. Another unique thing about this recipe is its color. This surely catches everyones eye and grabs the attention of many. Pachadi is a…

Chemmeen Podi/ Shrimp powder

Chemmeen Podi/ Shrimp powder

Kerala is famous for dry fishes and the recipes made out of them. Most of the dried fishes will have a pungent smell and will be salty enough. But I tell you, the taste of the curries made out of it is unbeatable. Chemmeen/ shrimp is one of the most popular fishes which is dried…

Best after- school-snack – Spinach Cutlet

Best after- school-snack – Spinach Cutlet

Those tiny $4.00 spinach cakes have always fascinated me whenever I visit the bakery. But $4.00 for a cold spinach cake? not so cool, that’s a lot of money. So I decided to make a great variant from this ingredient in my own kitchen. I added our Indian spices and some american green leafy veggies along…

Salad Rolls and Peanut Sauce- Thai Style

Salad Rolls and Peanut Sauce- Thai Style

This is a light dish made out of delicate rice wrappers, thin noodles, vegetables and shrimp. Needless to say, if you are on a highly tight dieting schedule and want to eat something healthy but “filling”. This will be a perfect option for you. Salad rolls are also called as summer rolls. They are popular…

Shredded Crispy Hash Browns -American Style Breakfast Recipe

Shredded Crispy Hash Browns -American Style Breakfast Recipe

This is a classic American breakfast which I am sure you all will enjoy and relish. I had hashbrowns for the very first time in Mc Donalds and I totally loved’em. The crunchy and crispy potatoes totally stole my heart. Then recently, my husband decided to try out hashbrowns at home which came out really…

Manga Kaalan / Mango Curry – Palakkad Style

Manga Kaalan / Mango Curry – Palakkad Style

The mango season has started already and what are you waiting for? It is time to experiment more recipes with these delicious and sweet mangoes. After the Mango Mousse recipe, today I am going to jot down the recipe for one of the traditional dishes in Kerala – Manga Kaalan/ Mango curry. This dish is also…

Evening snacks – Parippu Vada/Lentil Fritters

Evening snacks – Parippu Vada/Lentil Fritters

Parippu Vada (lentil fritters) was one of the most popular snacks available in all the tea stalls (chayakada) in Kerala. The aroma of parippuvada with a tall glass of tea – just Wow. No wonder the kerala communist party used to thrive on them so much. This snack can be made anytime or anyday. But…

Dessert Special – Eggless Mango Mousse

Dessert Special – Eggless Mango Mousse

Mango Mousse  has become one of my favorite desserts. It is pretty easy and quick recipe to make. It is not only simple but also require very less ingredients too. I know what you all must be thinking now. Is it a laborious recipe to make? Well, no. This crowd pleasing recipe can be made in minutes….

How to prepare Crab Curry in Chettinad Style?

How to prepare Crab Curry in Chettinad Style?

Enjoy this aromatic crab curry with steamed rice or rice cakes.

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